Beginner’s Baking Bible by Heather Perine 130+ Recipes and Techniques for New Bakers Rockridge Press (December 24, 2019) Baking/Recipes Baking is a cakewalk with these beginner’s tips, tricks, and techniques For a beginner, baking might seem like magic: mix the right ingredients, add heat, and watch a transformation happen before your eyes. But you … More Book Review: Beginner’s Baking Bible by Heather Perine
Beginner’s Baking Bible by Heather Perine 130+ Recipes and Techniques for New Bakers Rockridge Press (December 24, 2019) Baking/Recipes Baking is a cakewalk with these beginner’s tips, tricks, and techniques For a beginner, baking might seem like magic: mix the right ingredients, add heat, and watch a transformation happen before your eyes. But you … More Book Review: Beginner’s Baking Bible by Heather Perine
The Complete Guide to Pressure Canning: Everything You Need to Know to Can Meats, Vegetables, Meals in a Jar, and More Author: Diane Devereaux Rockridge Press (July 24, 2018) Cookbooks/Canning & Preserving The Complete Guide to Pressure Canning is a safe, practical, step-by-step resource to preserve the low-acid foods that you love. From soups … More Release Blitz with Review: The Complete Guide to Pressure Canning by Diane Devereaux
The Southern Cast Iron Cookbook by Elena Rosemond-Hoerr Comforting Family Recipes to Enjoy and Share Publisher: Rockridge Press (May 16, 2017) 188 pages Cookbooks/Cast Iron BLURB Finally, a cast iron cookbook that does with cast iron what cast iron does best—cook delicious Southern food as timeless as the skillet itself. What’s not to love about … More Book Review: The Southern Cast Iron Cookbook by Elena Rosemond-Hoerr
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